HeartRome

My life and times in the eternal city and beyond

Tag culinary

HeartRome Radio coming to you live

A new era is dawning. A new and thrilling chapter for HeartRome. I’m talking radio. Digital radio. I’m talking about broadcasting to the world and I’m taking you with me! I’m so honoured to announce my weekly radio spot – Heart Rome Radio – on Radio Food Live – Italy’s first ever digital radio network dedicated solely to food and the brainchild of my super talented press colleagues Andrea Febo

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A foodies guide to Europe’s culinary capital: San Sebastián

San Sebastián in northern Spain (Basque country to be precise), is by no way new to foodie or travel bucket lists. I’d first really heard about this beachside city around 15 years ago when a good friend of mine travelled through that part of the country. I remember her saying it was, “really cool with lots of bars”. Back then, my palate wasn’t yet mature and my travel tastes weren’t

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15 Melbourne Dining Experiences

My first post for the year is not about Rome, but my home city, Melbourne. I had some outstanding dining experiences while I was in town – no surprises there, given it’s Australia’s culinary capital – and I wanted to share these 15 places to eat if you’re in town or headed there any time soon. From casual cafe style lunches to breakfasts (packed with avocado) to award-winning establishments, Melbourne

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10 Things to do in Turin 

Earlier this year, Turin kinda stole my heart. I’d grown up hearing about the industrial north and Piemonte which conjured only images of grey, dull and boring. Then I got there and every single myth was dispelled. The first capital of Italy, Torino was once ruled by the French and influences can be seen throughout. From the wide boulevards and ornate buildings and architecture through to the cafe culture that

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10 Things to Eat and Drink in Agrigento, Sicily

Sicily is one of my favourite regions in Italy for food. While so many regions have unique culinary traditions borne from rich local produce, there’s just something about Sicilian cuisine that makes my mouth water even just writing about it! Culturally diverse, the cuisine has Greek, Middle Eastern and African influences and changes from city to city, town to town.  On the island’s south-west coast, Agrigento’s cuisine is about as

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