HeartRome

My life and times in the eternal city and beyond

Tag rome

Where to eat this Christmas at Rome’s luxury hotels

If you’re living in Rome or passing by for the holidays, here is a list of fine dining events for Christmas and New Years at some of the city’s top hotels. Many of the chefs and venues have Michelin stars and on request, the menu for each event is available through the restaurant / hotel. For further information and bookings, contact the hotels / restaurants directly (web contact is provided

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Rimessa Roscioli: Wine tasting in the heart of Rome 

Anyone who knows anything about food and wine in Rome will tell you that the Roscioli brand name is synonymous with quality. There’s the salumeria / wine bar and restaurant, the bakery (Antico Forno Roscioli) where you can get some of the best pizza bianca in town (FYI their recipe is in my book!), Roscioli Caffe for a quick sweet, coffee or lunch and Rimessa Roscioli – the brainchild of

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Arrivederci Roma 2017

2017. World. Universe. You have been so darn good to me. As you all know, I round up every year here on HeartRome and each time it gets harder and harder to pack a whole 365 days worth of experiences into a blog post. This year as you can guess, is no different. And on a year where a massive dream project has come to life, where does one begin?

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Welcome to the world I Heart Rome, the book

I recently unveiled I Heart Rome, the book at two special events in Rome to a combined audience of around 170 people. To think I only knew one person when I moved here! There are so many people around the world, especially my family and friends in Australia who couldn’t attend and so I have translated the speech I delivered to give you a taste of what went down at

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Where to buy I Heart Rome – the book

Excited doesn’t even begin to describe it! I have my debut book, I Heart Rome (published by Smith Street Books) in my hot hands and I’ll let you in on a little secret. It’s gorgeous (if I say so myself!) Here are some more sneak peak pictures and the book description: “Rome begs to be uncovered at every turn. Through authentic local stories, recipes and glorious photos, I Heart Rome takes

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Where to try Japanese fusion dining in Rome

Cocktails, craft beer, ‘streetfood’ in all shapes and sizes, speakeasies, ramen and burgers – Rome has sure had its fair share of trends lately. Some great, others not so great. Another popular dining format is that of Japanese fusion. The city has seen Japanese / Brazilian chains Temakinho and SambaMaki and a whole host of spin offs over the last few years. If you’re not an informed Jap/Bra fan you’d

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Rome’s secret garden & new summer hotspot 

I love summer in Rome. There is so much to do that it can even get slightly overwhelming! From outdoor cinema, live music in many parks, opera at the Baths of Caracalla, various festivals and events, the list goes on and on and on.  To kick off the season, last week in the Guido Reni district, an old industrial site by the MAXXI (Rome’s 21st century art museum) Hotel Butterfly

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Caffe` Propaganda V 2.0

I always liked Caffe` Propaganda. Quite simply, it’s centrally located, cool and fun and has a great vibe. I’ve eaten and drank here many times and it really hasn’t ever disappointed. Owned by entrepreneurs Maurizio Bistocchi, Daniele Quattrini and Edoardo Caracciolo, the place has just had a revamp. According to them, the philosophy behind their new format is avant-garde; in fact they’ve created an entire menu named Hotel Avantguardia which

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I Heart Rome: The Book

Today was a big day. No I mean, really big! I submitted the manuscript for I Heart Rome the book. All 40,000 words, over 300 photos (some of which you can preview here), interviews, stories and 70 recipes that together share my Rome with you. The book is scheduled for worldwide release in October this year which means from now until then, there’s still a LOT to be done. But

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Romeo&Giulietta: Rome’s biggest restaurant set to open 

Rome’s most famous female chef (the only female chef in the city with a Michelin star under her belt), Cristina Bowerman is about to open the biggest restaurant this town has ever seen. And gourmands and the local food and wine sector are watching closely and waiting! In mid-March, Romeo&Giulietta is set to put on a real show at what was formerly an abandoned warehouse in Testaccio’s Piazza dell’Emporio. Together

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